This version of eggs Florentine is based on eggs Benedict: The perfectly poached eggs rest on toasted English muffins on a bed of garlicky spinach and are then topped with a light cheese sauce spiked ...

For the muffins and eggs: Preheat the broiler to high with the oven rack in the center of the oven. Use 1 tablespoon of the butter to spread on the cut-side of the muffin halves and place on a baking ...

In the classic version of Eggs Florentine, poached eggs and cooked spinach are set on toasted English muffins, then coated with Hollandaise sauce. In this quicker, simpler recipe, you cook the eggs ...

In her book Eat Better Feel Better, the chef writes that eggs “are the ultimate comeback kid. Once vilified as a high-cholesterol enemy, they’re now thought to be better protein sources than foods ...

Add Yahoo as a preferred source to see more of our stories on Google. Scroll on for 25 fresh new recipes that are worth enjoying any day of the month. Love these recipes? Join MyRecipes — your ...

Eggs Benedict might be the classic, but if you’re not in the mood for meat, you can’t go wrong with Eggs Florentine. Featuring perfectly poached eggs on a bed on sautéed spinach covered with a layer ...

Add Yahoo as a preferred source to see more of our stories on Google. Eggs may be a must at Easter brunch, but they easily can be stepped up from your basic scramble or omelet. Here, we fold spinach ...

Brunch may be the hardest meal to plan, even if it’s just for two on a lazy late-winter morning. You want more than a beautiful coffee cake or artisan bread with real farm butter, though those are ...

Besides aiming to hit what I call the cooking “sweet spot,” where delicious and healthful meet, I also have my sights set on the convergence of exciting and easy. Once in a while I will use a ...

Creamed spinach is one of those old-fashioned, homey dishes, perfect with roast beef. But here it becomes the base for a simple Eggs Florentine. Serve this for brunch or an easy Sunday supper and ...