Best beginner friendly pressure canning recipe is homemade veggie broth from kitchen scraps is the best no-waste recipe to fill the pantry shelves. Ingredients Save veggie scraps in your freezer Save meat bones, optional Add herbs and seasoning Water to cover Instructions Add frozen scraps and bones to Insta pot Cover with water, add seasoning and salt Pressure cook for 4-6 hours Strain broth and discard vegetables Fill jars with 1 inch headspace Pressure can quarts for 25 minutes #pantry #broth